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The World Famous
Jamaica Blue Mountain
Considered one of the most expensive coffees in the world, Jamaican coffee is grown on the mist capped Blue Mountain, coffee has been grown in Jamaica since 1728 when coffee was first introduced to the island.

Did you know?
Known as the Champagne of coffee!
The high altitudes makes the beans harder and more dense than most coffee. The result is a mellow, full-bodied, flavour that has a fruity finish with faint hazelnut, herbs and spices notes, suited for many brewing methods.
#1
80%
of Jamaica Blue Mountain is exported straight to Japan, leaving the rest of the world with the remaining 20%
